Business plan: bake shop "Sweet flour"

We have a good idea to run a bake shop “Sweet Flour”. The experience will start with the highest quality ingredients and ends with a warm, delicious, freshly baked cookie created just for customers in just minutes. That cookie should be warm and freshly baked. That you should be able to choose, what you want in your cookie. And that you shouldn’t have to wait long to get it.
We believe that everyone should have the chance to get a sweet break any time of day. That is why we want to create Sweet Flour Bake Shop.
“Sweet Flour” bake shop is sole trader. A sole trader – is a business owned and operated by one individual. We choose a sole trader business, because it the easiest way for you to establish an organization with little or no cost or legal work is to operate. The main advantage of a sole trader is that, owner have total control of the bake shop and will reap the full financial rewards. There are also minimal legal restrictions on a sole trader, and it can be easily discontinued if and when we can to get out of the bake shop business.
The bake shop is characterized by fast food service and high seat turnover. Seating is often limited to counter service. Décor is minimal, and prices are not very expensive.
Prime locations are office buildings or shopping malls with high pedestrian traffic volume. Staffs are often minimally trained.
Hours may run from morning to evening. Take-out business may be offered.
PERSONAL DETAILS
First of all we are studying catering management in Vilnius College on business management faculty. Second, we have some knowledge’s and practical experience in catering business. Next, we also worked at restaurants and bars in Lithuania; therefore, we decide to run “Sweet Flour” bake shop which will specialize...

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