A formal letter: Application for work

On one of the job search sites, I saw that the company you lead is looking for a chef. This vacancy interested me, and I would like to offer my candidacy for this position.
I don't have much experience. But I worked in a famous restaurant in the city. I have already worked as a chef at the Albatros restaurant, where I managed to double its attendance within a year. I am fluent in all the subtleties of cooking Italian, European and Mediterranean cuisine. For a while he worked as a sous chef.
In the work of every cook, passion is extremely important, which I have certainly never lacked. I do not limit myself to one type of cuisine. I try to constantly follow new trends that are often set by guests visiting given restaurants. I also have experience in molecular gastronomy, which allows me to constantly push the boundaries of our tastes.
In my work, I focus on making the dishes I prepare not only taste good to guests, but also constantly surprise them. My creativity also translates into the fact that I take...

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